Cadbury Australia announces biggest change in 14 years

Cadbury Australia has announced its biggest product change in 14 years, with the release of new range designed to give premium brands a run for their money.

It's called Cadbury &More, with stock hitting supermarket shelves from today.

This is the biggest new release from the chocolate company since the introduction of Marvellous Creations in 2014.

There are five flavours: Hazelnut Praline, Raspberry Cheesecake, Tiramisu Swirl, Caramel Crème Brulee, and Roasted Macadamia.

Each 195g block of Cadbury &More costs $9. A standard block of Cadbury chocolate weighs 180g and costs $8.

Hazelnut Praline is made with milk chocolate filled with a creamy hazelnut praline centre with roasted hazelnut pieces.

Raspberry Cheesecake is made with milk chocolate with a cheesecake flavoured crème in the centre with raspberry flavoured jelly and biscuit pieces.

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Tiramisu Swirl is made using a milk and white chocolate blend and in the centre is coffee flavoured crème with biscuit pieces.

Caramel Crème Brulee is made using "caramelised white chocolate" similar to Caramilk, with a crème brulee crème as well as caramel and salted caramel pieces.

And Roasted Macadamia is made with milk chocolate with roasted macadamia pieces.

We tried the new range at nine.com.au and tried to choose which was our favourite flavour.

It was an even split between Hazelnut Praline and Raspberry Cheesecake, with an honourable mention to Roasted Macadamia.

"Hazelnut for the win," one nine.com.au staffer said, with another adding, "Hazelnut Praline is the stuff of dreams".

"The Raspberry one is a standout for me," another said. "You could tell me that's from a boujee chocolate shop and I'd believe you."

"Obsessed with the macadamia," said one staffer.

"Macadamia is giving Whittaker's Peanut Slab but better," another added.

Cadbury Australia explained the range has been designed to tap into "growing demand for more personal, moment-led indulgence – whether as a solo treat or something to share."

The new range arrives in Coles on April 15, and then in Woolworths from April 22.

New research by Canstar has found that Aussie shoppers still love their chocolate, despite soaring prices and tighter grocery budgets, but we're perhaps being more discerning about our choices.

70 per cent of the 2,000 surveyed by Canstar admitted they are buying chocolate less frequently, 52 per cent said they will choose whichever chocolate is on sale, and 23 per cent will stock up when their favourite chocolates are on sale.

Aussie shoppers recently voted for their favourite chocolate block in a survey run by consumer group Canstar.

Whittaker's won Canstar's 2026 Most Satisfied Customers Award for chocolate blocks, with Aussies rating it the highest across the categories that drive customer satisfaction.

In second place is Aldi's budget brand Choceur.

In third place is Nestle, followed by Cadbury in fourth place, Lindt Excellence is in fifth place, and Coles home brand landed in sixth place.

This survey was run in March, before the release of Cadbury &More.

Cadbury has previously experimented in the premium chocolate block space with a flavour range designed in collaboration with celebrity chef Curtis Stone.

These were released in 2022 and included Cadbury Dairy Milk Curtis Stone Caramel Slice block.

Cadbury Slices were released the following year, and are still available at Coles and Woolworths.

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