Handmade bonbons
Jason Grant

Photography Maree Homer
Materials
- Cardboard kitchen roll tube
- Scissors
- Brown craft paper
- Pencil
- Glue
- Twine
- Cracker snaps
- Stamps & ink pad
- Toys, sweets, jokes, etc.
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Make Christmas Day pop with a personalised handmade bonbon that doubles as a place card for your dinner guests.Advertisement
Step 2 Space sections of tube evenly along kraft paper and mark with pencil, allowing for a border either side of tube. Cut kraft paper into sections. Advertisement
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Step 3 Place toys, sweets or jokes in the centre of each bonbon. Remember to add cracker snaps to ensure your day goes off with a bang.
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Step 4
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Roll a piece of paper around a tube until there is no cardboard showing, then twist each end. Repeat with remaining tubes.Advertisement
Step 5 Use twine or ribbon to wrap around twists and decorate bonbons.Advertisement
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