Belgium bars launches 'Helpy Hour' to support businesses after coronavirus
Remember Happy Hour, when you ordered one beer and got two?
Well, that was before the coronavirus hit. It's now time for 'Helpy Hour' in Belgium.
As bars and restaurants prepare to reopen next week following more than two months of closed doors due to the coronavirus pandemic, Belgian beer lovers are being urged to buy one drink for the price of two in support of their favourite locals.
The "helpy hour" initiative will help bar owners bear the shock of the economic crisis triggered by the virus Getty Images/iStockphoto
"Now that bars are slowly reopening after they had to close for months, it's time to return the favour," the federation of Belgian cafes said to promote the campaign to change Happy Hour into Helpy Hour.
Bars and restaurants in Belgium will be allowed to reopen starting Monday under strict conditions, with tables spaced at least 1.5 meters apart, and a maximum of 10 people per table.
Ordering and drinking at the bar won't be possible and waiters will have to wear face masks.
Diane Delen, the federation's president, said the draconian measures will reduce attendance in bars by at least two thirds.
According to the federation of Belgian cafes, half of Belgium's 12,000 cafes may not survive the coronavirus crisis Getty Images/iStockphoto
She told The Associated Press on Thursday that the "helpy hour" initiative will help bar owners bear the shock of the economic crisis triggered by the virus.
"I don't think the Belgians will be happy to see their beloved cafes disappear," she said.
"It's a temporary measure that will help avoid an avalanche of bankruptcies. And once everything is back to normal, clients will be satisfied because happy hours will return."
According to the federation, half of Belgium's 12,000 cafes may not survive the coronavirus crisis.
Most viewed in Food
Australia’s best supermarket party pies have been crowned
Australia’s favourite fast food chain revealed in surprise result as giants score surprisingly low
20 minutes, no ‘fancy’ ingredients: Jamie Oliver wants to transform your dinners
Move over ‘girl dinner’: This food trend is our new go-to lazy meal