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Aimee Connor's 'We Don't Waste Anything' recipes

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She's the South Coast mum who's gone viral for four little words... "We Don't Waste Anything!"

Aimee Connor is inspiring her 1.3-million TikTok followers to cut down on food waste and make meals out of scraps.

Check out her recipes below and more on TikTok

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https://www.tiktok.com/@aims.lc/video/7440701453334809863

HOT CHIP BALLS

Ingredients

  • Leftover hot chips (this recipe uses roughly 4 cups)
  • 2 eggs
  • 1 cup bread crumbs (or pizza shapes)
  • 1/2 cup corn
  • Season as you like 
  • 1/2 cup mozzarella 

Method:

  • Mix all ingredients together & roll into balls
  • Air fry 15 mins (turning at 10)

CHEESE & BACON ROLL CRACKERS

Ingredients

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  • 6 mini cheese and bacon rolls (any rolls would do)
  • 1 tablespoon olive oil
  • 1/4 cup water
  • 2 teaspoons salt
  • 2 teaspoons sesame seeds
  • Plain flour to roll

Method:

  • Blitz all ingredients
  • Roll into dough and cut out into large squares
  • Score and top town more salt, seeds and olive oil spray
  • Bake on 160 for 25-30 mins
  • Allow to cool and crunch

FRUIT CHIPS

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Ingredients:

  • 750 mls strawberry heads 
  • 1/2 lemon juice
  • 1 tablespoon honey

Method:

  • Blend
  • Bake at 75c for about 2.5 hours 
  • Allow to cool before breaking
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PANTRY CEREAL

Ingredients: 

(I'll put what I used but if you have a different nut or cereal that can also be swapped) 

Oat clusters

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  • 2 cups oats

  • 1 cup brown sugar

  • 1/2 cup flour

  • 150 g softened butter

  • Crumble with hands

Nut mix:

  • 2 cups nuts (I used almonds and cashews)

  • 1 cup seeds

  • 4 bread ends chopped

  • 1 cup stale Milo cereal

  • 1/2 cup shredded coconut

  • 3/4 cup honey

  • 150 g melted butter

  • 1 teaspoon vanilla

Method:

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  1. Mix together

  2. Bake for 20 mins on 170c, mixing half way.

  3. Allow to cool for a perfect crunch. 

BEAN MUFFINS

Ingredients:

  • 1 can black beans

  • 1 large banana

  • 2 eggs

  • 1/2 cup honey

  • 3 strawberries 

  • 2 tablespoons sugar

  • 1 teaspoon vanilla

  • 1.5 flour 

  • 2 tablespoons milk

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Method:

  1. Blend beans & fruit

  2. Add to bowl with sugar, vanilla, flour & milk

  3. Bake 25 mins at 180c

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